Marin Agricultural Institute

Thursday Marin

Thursday 8am - 1pm, Year Round

Overview

The Thursday Marin Farmers Market was MAI’s first market. Today it is known as the local chef’s market welcoming premier chefs from around the Bay Area seeking out the freshest ingredients of the season. With up to 100 local farmers, specialty food purveyors and a handful of artisans, the Thursday market is also an ideal mid-week family outing, and one of the most anticipated lunch destinations of the week.

To learn about public tours of the Marin Farmers Markets please visit our Market Tours page.

From the Manager

Welcome to the Thursday Marin Farmers Market, a great mid-week market for all your shopping needs. In addition to the freshest local produce from Marin and surrounding counties, you can enjoy coffee or tea, pastries, breads, jams, chocolate, pre-packaged foods, cheese, meat and fish. The market is also a great place to visit for lunch, each week we have around 10 vendors selling prepared food, including pizzas, barbecued meat, crepes, waffles, tamales, sausage sandwiches, chicken and falafels. We also have a great selection of local flower vendors, who offer beautiful seasonal and greenhouse-grown flowers. We look forward to seeing you at the market!
- Tanya, Market Manager

Map & Directions

The Thursday Marin Farmers Market takes place in the Marin Veterans Memorial Auditorium’s parking lot. Click here to Google directions to this location.

Who's at the market?

These lists represent the vendors that are in the Thursday Marin Farmers Market as of February 4th. Many sellers come and go seasonally, so check back frequently.

Artisans
Commercial
Farmers
Fishermen
Food Purveyors